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Programme

A strawberry’s journey never ends, but how can we make it even more sustainable in a digital era? The fruit sells itself by connecting the dots with innovative research, marketing and digital transformation.

This congress offers the unique combination of commercial strategy and scientific research. With this
congress we aim to create a platform for networking and information exchange based on research, growing and commercialisation of strawberries for the fresh market. The programme comprises two
days of lectures by speakers, presentations and panel discussions, as well as one day of fieldtrips on
Friday and the International Mechanisation and Demonstration Strawberry Fair organised by the
Research Centre Hoogstraten on Saturday. You can select the topics of your interest by choosing
from different themes in various parallel sessions.

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About ISC

Delegate Registration

12:30
13:00

Welcome and opening

  • Michael Barker - Fresh Produce Industry Journalist and Speaker, UK
  • Hans Vanderhallen - Managing Director, Coöperatie Hoogstraten, Belgium
  • Kris Van Nieuwenhove - Head of Agriculture Department, Provincial Council of Antwerp, Belgium
13:00
13:30

PLENARY SESSION

A retrospect of the previous congresses by

  • Moderator Michael Barker
  • Coöperatie Hoogstraten - Leen Matthé
  • Research Centre Hoogstraten - Tom Van Delm

"Strawberry Yields Forever: Growing, Eating and The Future of Almost Everything"

Daniel Levine - Executive Director of the Avant-Guide Institute trends consultancy & international keynote speaker - USA

"Strawberries go hightech"

Pål Johan From - Founder of Saga Robotics - NO

13:30
15:10

Networking Break

  • Sponsors & exhibitors fair
  • Poster Sessions
  • Break-out Session: Octiva
15:10
15:55

PARALLEL SESSION 1

  • Research: Sustainable Crop Management and Fruit Quality

Chairperson: Adam Whitehouse

  1. Keynote speaker: Johanna Bac-Molenaar (The Netherlands) -  'Emission-free sustainable strawberry cultivation'
  2. 'Strategies to advance crops and enhance harvesting potential of everbearing strawberries' - Karhu S., Rantanen M., Hietaranta T., Tujula A., Vennelä A., Hytönen T (Finland)
  3. 'Coated strawberries soon on the shelf?' - Schenk A., Locus E. (Belgium)
  4. 'Using SIFT-MS to evaluate the quiescent infection of strawberry fruit by Botrytis cinerea' - Zhao Y., Hertog M., Nicolai B., De Coninck B. (Belgium)
  5. Poster Session

  • Commercialisation: Evolution of the Strawberry Market
  1. Overview of the latest worldwide trends & global developments in the fresh produce industry

Cindy van Rijswick – Senior Specialist Fresh Produce, RaboResearch Food & Agribusiness, NL

Philippe Binard - General Delegate of Freshfel Europe, BE

Amine Bennani - President of the Moroccan Association of Producers of Red Fruits, MO

Thomas AmRhein - Vice President of Naturipe Berry Growers, US

15:55
17:45

Sponsors & exhibitors fair and Poster Sessions

17:45
18:30

Complimentary walking dinner (BBQ formula)

18:30
22:00

PLENARY SESSION: Welcome day 2

By our moderator - Michael Barker

09:00
09:15

PARALLEL SESSION 2

  • Research: Strawberry Breeding and Physiology

Chairperson: Bruno Mezzetti

  1. Keynote speaker: Dr. Béatrice Denoyes (France) - ' Plant architecture plays a major role in strawberry'
  2. 'The effect of far-red enriched spectra and intensity on growth and development of ‘June-bearing’ strawberries' - Ouzounis T., Helmus-Schuddebeurs L., Jochems S., Hawley D. (United States)
  3. 'Deciphering the genetics behind powdery mildew resistance in cultivated strawberry using genome-wide association study (GWAS)' - Mnejja M., Rabie G., Alexiou K., Monfort A., Dominguez P., Marin N. (Spain)
  4. 'Photoperiodic Treatments to Accelerate Flowering in North American Strawberry Cultivars in Controlled Environment Agriculture' - Garcia K., Kubota C. (United States)

  • Commercialisation: Retail & Consumer Preferences: Strawberries leading the soft fruit category
  1. "A digitized, customer centric ecosystem economy" - Rik Vera - Thought leader, business philosopher, author & coach, BE
  2. "Fresh Food E-commerce" - Bram Elewaut - Marcom manager Smartmat & Mattias Decuypere - Business unit manager Rayon, BE
  3. "Strawberries leading the soft fruit category in the UK?" - Joe Shaw Roberts - Consumer Insight Director – Produce, Kantar, UK
09:15
11:00

Networking Break

  • Sponsors & Exhibitors Fair
  • Poster Sessions
  • Break-out Session: Biobest
11:00
11:30

PARALLEL SESSION 3

  • Research: Smart Growing & Big Data

Chairperson: Dr. Béatrice Denoyes

  1. 'Vertical farming of strawberry for self-sufficiency of Small Island States – The Aruba case' - Facun K., John N., Van de Poel B. (Aruba)
  2. 'Strawberry everbearer excels in hoistable gutter system' - Laurijssen S., Hofkens M., Melis P. (Belgium)
  3. 'From science to applications: Microbiome as a bioindicator for management practices' - Budinich Abarca M. (Spain)
  4. 'Yield prediction for everbearing strawberries using flower counts, drones and artificial intelligence' - Rombouts B., Heylen R., Gallace N., Bylemans D., Remy S. (Belgium)
  5. Vertical farming systems: commercial presentations -  Urban Harvest & Certhon
  • Commercialisation: Sustainability and Processing
  1. "Biomimicry solutions to combat global food waste" - Moody Soliman, CEO of Ryp Labs, US - Belgium
  2. "Autonomous Greenhouse Management" - Ronald Hoek, CEO of Blue Radix, NL
  3. "Sustainable packages" - Nico Heitmann, Director of National Marketing and Business Development Germany at Smurfit Kappa, DE
  4. "European Green Deal" - Luc Vanoirbeek - General Secretary VBT, BE
11:30
13:10

Networking Lunch

  • Sponsors & Exhibitors Fair
  • Poster Sessions
13:10
14:20

PARALLEL SESSION 4

  • Research: Integrated Pest and Disease Management

Chairperson: Arne Stensvand

  1. Keynote speaker: Dr. Natalia Peres (United States) –  'Thermotherapy as a non-chemical strategy to mitigate multiple fungicide resistance in strawberry'
  2. 'Thrips regulation with predatory mites' - Finder S., Brunnberg T., Linnemannstöns L. (Germany)
  3. 'Recent progresses in monitoring and decission support for the control of Drosophila suzukii (Spotted Wing Drosophila, SWD)' - Belien T., Clymans R., Van Kerckvoorde V., Kalfas I., De Ketelaere B., Alhmedi A., De Clercq P., Saeys W., Bylemans D. (Belgium)
  4. 'Aureobasidium pullulans: Up-and-coming biocontrol agent against crown rot, root rot, and grey mould' - Stenberg J., Iqbal M., Andreasson E. (Sweden)
  5. 'On farm control of strawberry powdery mildew using a deciision support system' - Hall A., Liu B., Wileman H. (United Kingdom)
  • Commercialisation: Marketing
  1. "Influencer Marketing" - Chloé & William Lauwers, ChloéKookt
  2. "The use of social media & influencers within fresh produce" - Kyla Flynn - PR & Social media manager at Coregeo , UK
  3. Panel discussion: Branding Strategies
14:20
16:10

Networking Break

  • Sponsors & exhibitors fair
  • Poster Sessions
16:10
16:45

Summary International Strawberry Congress 2022

16:45
17:00

Congress Dinner (excluded, pré-registration)

19:00
23:00

Field trip

Complementing the conference programme is a day of field trips on 23 September

We offer one tour with a variation of themes (cultivation, breeding and propagation).

We will split the group in two and do the tour in reverse.

Tour 1:

09:00 Departure to Hoogstraten

09:45 - 11:00 Strawberry production: Raf Quirijnen

11:15 - 12:45 Bogaerts Greenhouse Logistics

13:00 - 14:00 Lunch at Coöperatie Hoogstraten

14:15 - 15:15 Coöperatie Hoogstraten

15:45 - 17:00 Van der Avoird Trayplant (The Netherlands)

17:00 Excursion ending

‍OR

Tour 2:

09:00Departure to Hoogstraten

10:00- 11:15 Van der Avoird Trayplant (The Netherlands)

11:45- 12:45 Coöperatie Hoogstraten

13:00 - 14:00 Lunch at CoöperatieHoogstraten

14:15 - 15:30 Bogaerts GreenhouseLogistics

15:45 - 17:00 Strawberry production: RafQuirijnen

17:00 Excursion ending

09:00
17:00

International Mechanisation and Demonstration Strawberry Fair

In 2022, the 12th edition of the International Mechanisation and Demonstration Strawberry fair for professional visitors will take place at the Research Centre Hoogstraten. The actual fair will take place on Saturday, 24 September 2022. During the exhibition there will be several demonstrations in the greenhouse and the field. In addition to mechanisation and demonstration, also other topics will be shown such as sustainable water use, integrated pest and disease control, and the digitisation and automation of current strawberry cultivation. Furthermore, there will be guided tours organised by the research team to present the current research topics and shows the ongoing trials.

This year our fair is integrated in the 4th International Strawberry Congress organised by Coöperatie Hoogstraten. This congress will take place from 21 to 22 September in Antwerp (Flanders Meeting & Convention Centre, right next to the central station). On Friday 23 September we will organise several fieldtrips (registration via ISC Belgium) for a national and international audience.

You can now register here.

We offer bus transport from the Flanders Meeting & Convention Centre Antwerp to the Research Centr.

The bus will leave at 11h00 at the same meeting point. The fair can be visited as from arrival time until 16h00. The English guided tour will start at 13h00 at the entrance. The bus leaves again at the Research Centre at 16h00 to Antwerp city centre.

10:00
17:00

Meet our speakers from all over the world.

Moderator - Michael Barker

Fresh produce industry journalist and speaker

Michael Barker is a journalist, editor and speaker with 20 years of experience covering the food, farming and retail sectors. He is currently a contributing editor at the Fresh Produce Journal, where he worked as editor for 10 years, and is a former fresh foods editor of leading supermarket weekly The Grocer, editor of Commercial Grower and business editor at Grower magazine.

He was our moderator in 2017 and we are delighted to have him confirmed to moderate the congress again.

As he explains himself:

"The International Strawberry Congress is an excellent forum for debate and learning about the future of such an important crop. It features leading speakers delivering high-quality presentations, aswell as insightful panel discussions and the opportunity for delegates to have their say. Both socially and from a business point of view, it’s a great event for anyone involved in the global strawberry trade."

Welcome and Opening - Kris Van Nieuwenhove

Head of Agriculture Department - Provincial Council of Antwerp

Kris Van Nieuwenhove is head of the agriculture department at the province of Antwerp. Kris graduated as master in biology. He entered the agricultural sector through the Institute for Agricultural, Fisheries and Food Research and the Strategic Advisory Council for Agriculture and Fisheries. The province of Antwerp is one of the five provinces in Flanders, Belgium. The province pursues a supralocal policy for its 69 municipality. The province stimulates an agricultural and horticultural sector in harmony with the environment and pursues a spatial policy that aims to preserve space for food production. The province works together with municipalities, research centres, horticulturists, agricultural organisations and other relevant actors. In this way, the province, together with its partners, wants to contribute to a resilient agricultural nd horticultural sector.

13:00

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13:30

LinkedIn

Welcome and opening - Hans Vanderhallen

Managing Director, Coöperatie Hoogstraten

Hans Vanderhallen is managing director of Coöperatie Hoogstraten, a major player in the fresh produce world. Coöperatie Hoogstraten is home to over 200 unique producers, united in our mission and our values: to create a sustainable future for the fruit and vegetables sector through integrity, involvement, connection, growth and horizon. Together, we grow and distribute top quality fresh fruit and vegetables to clients all over the world. All year long. Hans started his career at Hoogstraten in 2000 as manager of logistics, going on to become managing director in 2020.

13:00

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13:30

LinkedIn

Plenary keynote speaker - Leen Matthé

Corporate Communication & Sustainability, Coöperatie Hoogstraten

Leen Matthé started her career at Coöperatie Hoogstraten in 2010. She was responsible for, among other things, the organization of the first International Strawberry Congress. At the time, it was the first congress in fruit and vegetables that offered the unique combination of commercial strategy and scientific research. After three congress editions, it was time to hand over the baton to someone else. Leen is now working on communication and sustainability topics.

13:30

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14:00

LinkedIn

Plenary keynote speaker - Tom Van Delm

Managing Director, Research Centre Hoogstraten

As an agricultural engineer, Tom started his career in agricultural research. In 2008 he started as coordinator of strawberry research at Research Centre Hoogstraten with a focus on applied scientific and demonstrative strawberry research. This research team provides information and answers to questions risen from professional strawberry growers and other companies in the horticultural sector. In close contact with growers, with a strong focus on policy objectives, the research is determined. Through this experience, Tom has built up a broad expertise with regard to strawberry cultivation, ranging from variety research and cultivation systems, over pest and disease management and plant quality to sustainable water and energy use.

Since 2016, Tom became director of the research centre and continues to work on a sustainable and innovative horticulture, together with the whole team of the centre, and with growers, sector and policy, in collaboration with national and international research institutes.

13:30

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14:00

LinkedIn

Plenary keynote speaker - Daniel Levine

Executive Director of the Avant-Guide Institute trends consultancy & international keynote speaker

Daniel Levine is one of the world's best-known trends experts. He is the director of the Avant-Guide Institute, a New York-based consultancy that helps some of the world's largest companies, brands and investors profit from trends. Daniel is a frequent guest on TV and radio and was named "the ultimate guru of cool" by CNN. He leads a global team of trend-spotters who track the latest ideas and experiences around the globe and his corporate partners include some of the world's most notable names, from General Motors, American Express and Microsoft, to Christian Dior, South African Tourism and the UNWTO.

At the International Strawberry Congress​, Daniel will help us prepare for tomorrow’s world and be more relevant, innovative and profitable.

14:00

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14:40

LinkedIn

Plenary keynote speaker - Pål Johan From

Founder of Saga Robotics

"I passionately believe robotics can make an enormous positive difference to farmers. Technology is allowing an ever-growing number of jobs done on many farms to be easily transferred to robots, freeing up time and resource to focus on the jobs which require human involvement. And the results are backing us up,with customers saving significant amounts of labour time/cost and improving yields. And we are still only the early foothills of what we’ll see in coming years!"

Pål Johan From is Founder of Saga Robotics, the company responsible for the design, development, and production of the world-leading agricultural robot, Thorvald.


Pål is also a professor in agricultural robotics at the Norwegian University of Life Sciences where he is head of the robotics group.

14:40

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15:10

LinkedIn

Break-out Session: Octiva

CEO of Octiva Group

After his PhD on the automation of harvesting machinery at KULeuven, Tom founded Octinion in 2009. Octinion has developed numerous solutions for agriculture and horticulture, of which the strawberry picking robot is one of the most known.

In 2021, Octinion merged its horticultural robotics activities with Priva's development of the deleafing robot, making Octiva one of the largest and most advanced robotics teams in horticulture with a home base in De Lier (NL) and Leuven (B). In 2022, Octiva announced a partnership with Continental to further scale up the development, production and commercialization of its autonomous platform.

15:10

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15:55

LinkedIn

Parallel Session 1 : Research - Keynote speaker: Johanna Bac-Molenaar

Biologist - 'Plant Health' researcher at Wageningen University and Research

As a biologist, Johanna Bac-Molenaar is inspired by the nature around her. She is fascinated by the wondrous processes that ensure that inanimate things come to life. During her studies in biology and in her PhD research, she specialized in the study of plants and their interaction with the environment. She currently works as a 'Plant Health' researcher at the Greenhouse Horticulture business unit of Wageningen University and Research. Strengthening the plant's natural defenses against diseases and pests is central to many of her projects. Because she is involved in many strawberry projects, she also became a specialist in strawberry cultivation. Cultivation choices, such as type of substrate, fertilization, irrigation strategy, light spectrum, plant density, influence the natural defenses of the plant. Her goal is to work on resilient cultivation systems where increasing plant resilience is supported by the aforementioned cultivation choices.

15:55

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16:25

LinkedIn

Parallel Session 1: Commercialisation - Philippe Binard

General Delegate of Freshfel Europe

Philippe Binard joined the fresh fruit and vegetables business in 1987. Since 2001, he is the General Delegate of Freshfel Europe , the European Association representing the interest of the fresh fruit and vegetables sector. Freshfel ( www.freshfel.org) incorporates more than 200 members (associations and companies) across the fresh produce supply chain from production down to retail.

Philippe Binard has also other responsibility including the Secretary General of WAPA (World Apple and Pear Association -www.wapa-association.org) and CCO ( World Citrus Organization). 

15:55

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16:25

LinkedIn

Parallel Session 1: Commercialisation - Cindy van Rijswick

Senior Specialist Fresh Produce, RaboResearch Food & Agribusiness, NL

Cindy van Rijswick is Global Strategist for Fresh Produce within Rabobank’s food & agribusiness research team. She has over twenty years of research experience and focuses on the fresh fruit and vegetable sectors. She published numerous reports and articles on various topics including sustainability, the global berry market and greenhouse strawberries and has been a keynote speaker at several international fresh produce events such as the PMA, Global Berry Congress and Fruit Logistica. Her research and analyses are key deliverables for Rabobank customers and prospects, both in the corporate and rural domains.

16:25

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16:55

LinkedIn

Parallel Session 1: Commercialisation - Amine Bennani

President of the Moroccan Association of Producers of Red Fruits (AMPFR)

Amine Bennani, agronomist engineer from the Hassan 2 agronomic and veterinary institute in plant protection, with more than 22 years of experience in red fruits. Leads several seminars and training on the management and fertilization of red fruits. Mr. Bennani is the president of the Moroccan Association of Producers of Red Fruits and vice-president of the Moroccan Interprofessional Federation of Red Fruits.

16:55

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17:25

LinkedIn

Parallel Session 1: Commercialisation - Thomas AmRhein

Vice President of Naturipe Berry Growers

Thomas AmRhein started farming strawberries in 1980, and is now Vice-President of Naturipe Berry Growers, Inc., a major farmer-owned North American strawberry supplier.  He developed strawberry production operations in Florida and Mexico as well as in his home area of California. Thomas is a past President of the California Strawberry Commission and serves on a number of industry advisory groups, particularly those focused on helping guide industry supported production systems research programs at the University level.

17:15

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17:40

LinkedIn

Parallel Session 2: Commercialisation - Rik Vera

A futurist, an international keynote speaker and author

Rik Vera is a futurist, an international keynote speaker and author. In his work, he draws upon years of business experience at C-level in sales and marketing-related functions to discuss customer-centric strategies and change management in light of major digital disruption. He aims to demystify the buzzwords and hypes of the day. Rik has just written his second book: The Guide to the Ecosystem Economy.

In his keynote, he will explain how technology has been re-shaping the customer interaction. He will also explore the new customer, how to engage now and in the future and why B2B and B2C have become P2P (People to Platform). He will also make it clear that the north star building ecosystems is customer centricity.

09:15

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10:00

LinkedIn

Parallel Session 2: Research - Keynote Speaker - Dr. Béatrice Denoyes

Senior Scientist at the National Institute of Agronomical Research, Bordeaux

Dr. Béatrice Denoyes is a senior scientist at National Institute of Agronomical Research (INRA) at Bordeaux. She has worked in the field of genetics and genomics for 30 years. More recently, she focused her work on the flowering/runnering decision in strawberry because this trait is strongly linked to plant (for nursery) and fruit (for growers) yields. Understanding this process through different approaches, including the study of plant architecture, will allow the modulation of the runnering/flowering balance in the cultivated strawberry.

09:15

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09:45

LinkedIn

Parallel Session 2: Commercialisation - Bram Elewaut

Head of Marketing and Communication at Smartmat

Smartmat is the largest Belgian fresh food e-commerce player in Belgium and the organisation behind brands like Rayon, Canteen, 15gram and the Belgian meal kit Foodbag.

10:00

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10:30

LinkedIn

Parallel Session 2: Commercialisation - Mattias Decuypere

Head of Rayon

Rayon is the new online supermarket that challenges the established supermarkets with unique brands, top customer experience and next day home delivery in the whole of Belgium.

10:00

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10:30

LinkedIn

Parallel Session 2: Commercialisation - Joe Shaw Roberts

Consumer Insight Director – Produce, Kantar

With 7 years’ experience in grocery market research, he currently manages Kantar’s Produce team in the UK, helping 70+ Produce businesses improve their sales with data-driven insight & recommendations. Joe is passionate about encouraging people to live healthily and love showcasing growth opportunities for Fresh Produce.

10:30

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11:00

LinkedIn

Break-out Session: Biobest Group

Director Research & Development for Biobest Group

Felix Wäckers is Professor at Lancaster University, and since 2009 Director R&D for the Biobest Group, a world leading producer of biological control and pollination solutions.  For over 30 years his research has focused on novel biological strategies for crop protection and crop management. Innovations developed at Biobest include: - a range of new pollinators and biocontrol organisms;

- “Flying Doctors”, a system to utilize bumblebees to disperse microbial antagonists for a more efficient biological control of Botrytis;  

- “Nutrimite”, the first commercially available food supplement to support predatory mites and

- “Pronemite”, the first mite species capable of effectively controlling pathogens.

The title of the break out session is “Why a tiny mite may be the nextbig thing in powdery mildew control”

11:00

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11:30

LinkedIn

Parallel Session 3: Commercialisation - Moody Soliman

CEO of Ryp Labs

Moody Soliman is an experienced entrepreneur and startup founder with more than 17 years of experience in the Medical Device, Biotech and AgTech industries. His wide breadth of industry experience spans multiple disciplines including executive leadership, business development, sales, marketing, program management, operational excellence and manufacturing engineering.

At Ryp Labs (formerly known as StixFresh), Moody is leading a highly talented and passionate team, developing and commercializing biomimicry solutions to combat global food waste, naturally and safely. Their technology includes a food-safe and natural sticker that you can simply peel and apply to your fresh produce, or a package of your fresh produce such as strawberries, to double the shelf-life.

Moody earned his M.B.A. with honors from University of Minnesota's Carlson School of Management with a focus on entrepreneurship and marketing, complimenting a strong technical background which includes a master’s degree in Mechanical Engineering.

11:30

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11:55

LinkedIn

Parallel Session 3: Commercialisation - Ronald Hoek

CEO of Blue Radix

Ronald Hoek has worked more than 10 years on the energy transition and for the last 8 years on data-driven solutions for the international greenhouse industry. Ronald has broad experience in marketing, product development and data-technology. As the CEO of Blue Radix, he works with partners and his team to enable growers to meet their daily challenge with AI: produce more food and flowers with less resources.

11:55

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12:20

LinkedIn

Parallel Session 3: Commercialisation - Nico Heitmann

Head of National Marketing and Business Development at Smurfit Kappa

As Head of National Marketing and Business Development, Nico combines the communication and business development of the Smurfit Kappa DACH organisation. With over 20 years of experience within the packaging industry, Nico knows the packaging requirements in different kind of industries very well. His experience also lies in the areas of packaging process automation. The Smurfit Kappa Better Planet Packaging initiative is an integral part of the overall strategy and together with his team he is driving paper-based packaging concepts into a more sustainable future.

12:20

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12:45

LinkedIn

Parallel Session 3: Commercialisation - Luc Vanoirbeek

General Secretary VBT

Luc Vanoirbeek lives in Zepperen (Belgium), in the middle of the Belgian fruit region. He holds a master degree in political and social sciences and he worked for the Flemish Farmers' Union from 1986 until 2018. He spent the early years of his career as an educator in the movement for young farmers and rural youth. In 1988 he became national chairman of those organizations.

In 1996 he switched to the study department of the Boerenbond as an advisor in social legislation. In that position he took part in the European Social Dialogue in the agricultural and horticultural sector. From 2002 to 2007 he was a fruit cultivation advisor and provincial director of the farmers' union in Limburg, after which he returned to the research department as a horticultural advisor. He then became a European and international adviser for farmers' union to conclude his career in the agricultural organization as spokesman.

Since 2018 he is the general secretary of the association of Belgian horticultural cooperatives(VBT) and chairman of the working party Fruit and vegetables of COPA-Cogeca.

12:45

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13:10

LinkedIn

Parallel Session 3: Research - Urban Harvest

Co-founder of Urban Harvest

Olivier Paulus is one of the two co-founders of Urban Harvest, responsible for developing the innovation roadmap for their indoor vertical farming systems for strawberries. He has a master’s degree in industrial sciences combined with a post-graduate in entrepreneurial engineering and a master’s in general management. Before joining Urban Harvest he was active as a business developer in the manufacturing industry.

12:50

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13:00

LinkedIn

Parallel Session 3: Research - Certhon

Consulting Engineer Indoor Farming Systems at Certhon

Martin is responsible for Certhon’s growth chamber projects. With a background in Optical engineering and climate control systems, Martin is specialized in (LED) lighting systems and growth chamber design. Certhon has an extensive experience in turn-key realization of growth chambers for the commercial production of vegetables and flowers as well as specialized chambers for plant research.

13:00

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13:10

LinkedIn

Parallel Session 4: Research - Keynote Speaker - Dr. Natalia Peres

Professor at the University of Florida Gulf Coast Research and Education Center

Dr. Natalia Peres is a Professor at the University of Florida Gulf Coast Research and Education Center (GCREC). She has an active applied research and extension program focused primarily on the management of fungal diseases of strawberry. She is also responsible for the Diagnostic Clinic at GCREC serving the strawberry, ornamental, and vegetable industries in the area. Her research and extension programs focus on the development of integrated management approaches to reduce losses to growers in Florida, but recommendations extend across regions affecting many growers, including strawberry nurseries. She has developed the widely adopted web-based Strawberry Advisory System, which provides recommendations for strawberry growers on the need for fungicide applications based on the weather conditions. Her program is internationally known and has attracted students and visiting scientists from many countries. She has authored or co-authored over 150 peer-reviewed articles in scientific journals as well as technical extension bulletins and published multiple book chapters. In addition to numerous awards from the University of Florida, she received the American Phytopathological Society (APS) William Boright Hewitt and Maybelle Ellen Ball Hewitt Award (2007), the APS Lee Hutchins Award for Excellence in Fruit Research (2014), and was recently recognized as an APS Fellow (2020).

14:15

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14:45

LinkedIn

Parallel Session 4: Commercialisation - Chloé & William Lauwers

ChloéKookt

As the power of social media has grown so much the past few years, influencer marketing has never been so important. I am Chloé , a masters student of medicine and 3 years ago I became a food influencer. It would be a great pleasure for me to tell you my ‘Instagramstory’. My brother who has a bachelor degree in marketing will join me and fill in my story from a more theoretical point of view. We will enforce our view on influencer marketing with astonishing statistics in an interactive way.

14:20

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14:50

LinkedIn

Parallel Session 4: Commercialisation - Kyla Flynn

PR and Social Media Manager, Coregeo

Being able to tell the stories of people within the fresh produce industry, who grow and feed the world, is a privilege. Turning their stories and produce into brands is an exciting challenge, one my 14 years of experience within PR and digital media has prepared me for.

Social media and the ever-changing digital landscape enable me, and the team at Coregeo, to create powerfully crafted stories that resonate in wider culture. Stories that bring to life the passion and dedication within the world of fresh produce. Finding an audience for those stories, and then engaging that audience is the challenge that keeps this job fresh.  

COREGEO - Cultivating winning brands

Coregeo has been successfully pioneering the commercialisation of fresh produce brands using a unique business model since 1999. We have grown licensed brands like Pink Lady® apples, Tenderstem® broccoli which is branded as Bimi ® in mainland Europe, into premium products and household names. Our approach enables us to invest in stand-out marketing, social media,digital, PR and promotion campaigns and brand management services through our licensed business and management model.

14:50

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15:20

LinkedIn

Parallel Session 4: Commercialisation - Lacey Bradshaw

Senior Marketing Manager, Tenderstem®

I have long been an advocate of getting more consumers to eat better and healthier throughout my career in the food industry. When I joined Coregeo who shared my vision I was excited at the opportunities of creating new products, and marketing campaigns that bring more consumers into the produce category.

My career has spanned 13 years and I have worked in dairy, healthcare and tech which gives me lots of learnings to apply to the fresh produce world.

COREGEO - Cultivating winning brands

Coregeo has been successfully pioneering the commercialisation of fresh produce brands using a unique business model since 1999. We have grown licensed brands like Pink Lady® apples, Tenderstem® broccoli which is branded as Bimi ® in mainland Europe, into premium products and household names. Our approach enables us to invest in stand-out marketing, social media,digital, PR and promotion campaigns and brand management services through our licensed business and management model.

15:20

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16:10

LinkedIn

Brand Strategies - Jan Engelen

Head of Marketing & Sales, Coöperatie Hoogstraten

Jan Engelen is currently Head of Marketing & Sales at Coöperatie Hoogstraten, a major player in the fresh produce business. Jan started his career after finishing his Master Degree in Horticultural Engineering in 1998 at the editorial board of Proeftuinnieuws; a publication appealing to both fruit and vegetable producers and associated agribusiness. In 2000 Jan worked for Syngenta Seeds as a sales representative in Belgium and the Netherlands. In 2002, he became Business Development Manager for Syngenta Seeds after which he joined Coöperatie Hoogstraten in 2005. Between 2018 and 2022 Jan worked as Marketing & Sales Manager for Bakker Belgium NV – part of the Greenyard Group. In March 2022 he rejoined the team in Hoogstraten.

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Brand Strategies - Hiroka Koga

Oishii Farms

Hiroki Koga is the co-founder & CEO of Oishii, the world’s largest indoor vertical strawberry farm. As a vertical farming industry expert with a decade of experience in the field, he leads the innovative company that is transforming the way we grow food today.

Prior to co-founding Oishii in 2016, Koga worked as a consultant in the Strategy and Operations unit at Deloitte Consulting Japan, where he focused on the pharmaceutical industry and biotechnology before spear heading the firm’s entry into agriculture technology consulting. At Deloitte, Koga used his unique understanding of the Japanese vertical farming ecosystem to assist many of the country’s leading vertical farm operators to develop business strategies and expand overseas. Koga also worked for multiple venture capital firms to conduct due diligence on vertical farm-related investments.

Koga earned his MBA from the University of California, Berkeley Haas School of Business, and graduated with a B.S. in economics from Keio University. When not at Oishii’s vertical farms, Hiroki enjoys playing piano and soccer, as well as trying new restaurants. He lives in New Jersey with his family.

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Brand Strategies - Teunis Sikma

Fresh Forward Breeding & Marketing BV

“Our mission is to spoil the consumers with delicious fruit in close cooperation with the whole supply chain.”

Fresh Forward is a breeder of strawberry- and applevarieties known from Elsanta, Sonata and Calinda. Teunis Sikma is the driving force behind Fresh Forward as Managing Director for 5 years. He has been working all his live in strawberries, from breeding to nursery, from grower to supply chain, focussing on motivating all involved to improve processes and concepts. After the the succes of Calinda, Fresh Forward is introducing a whole new concept in strawberries with Zadira.

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Bogaerts Greenhouse Logistics

In the early nineties, Joris Bogaerts, developed and fabricated his first pipe rail cart with double hydraulic scissors to fulfill the needs of the modern greenhouse cultivators. The production of his first trolley with second-hand materials and wooden platform was soon followed by the first order of 13 pipe rail carts. Bogaerts greenhouse logistics was born.

 

Since 1998, the company is based in Hoogstraten on the border with the Netherlands, one of the largest horticultural areas in Belgium. Bogaerts greenhouse logistics covers an area of almost 10 000m² and has all facilities that are necessary for designing, creating and fabricating high quality and sustainable products and systems. Bogaerts specializes itself in turn-keylogistic and harvest solutions for today’s professional greenhouse industry and has become one of the leading companies in development and manufacturing of machines and accessories for industrial greenhouse cultivation on the international market.

 

All design and engineering is done in-house using the latest 3D-technology. During the years, Bogaerts has developed a full range of modular concepts and standards. In some cases, standard solutions are not always the best solutions, Bogaerts is a very flexible company and is only satisfied with the best solution for the customer. A fully customized machine/logistic solution is not an obstacle, but a challenge!

 

Bogaerts greenhouse logistics has an international distribution area, delivering products and logistic systems worldwide.

Bogaerts greenhouse logistics provides logistic solutions for greenhouse cultivators to support them in their daily activities, from the rolling stock for the crop work in the greenhouse to a product handling system in the packing hall.

Cultivators can choose to only use rolling stock in their greenhouse or to install a full product handling system that functions seamlessly with this rolling stock.

Bogaerts greenhouse logistics has motivated employees, a hard-working mentality, it is self-supporting and independent. The quality of our solutions is guaranteed because every step of the production is done in-house. This gives us flexibility and reaction speed.

 

In-house:

  • Engineering: Ideation, 3D modelling, 2D drawing, prototyping & lab testing, electrical drawing, software development, ...
  • Construction: CNC machines: Tube/sheet laser cutting, tube/sheet bending, lathe, milling table, welding robot, ... - Hand-operated: lathe, welding, ...
  • Powder coating: Shotblasting, electrostatic powder coating
  • Assembly & testing: Mechanical, electrical and hydraulic assembly and testing of each finished product or system

 

On-site:

  • Installation: Assembly & installation of product handling systems on-site, installation of induction wires, tuning of rolling stock on product handling systems
  • Service: (Inter)national service & maintenance of Bogaerts products/systems, helpdesk, service vehicles, spare parts on stock, ...

We dare to innovate! For this reason, Bogaerts is one of the most influential companies in the business.

Our keywords: reliable, robust, user-friendly and well-designed.

Our target is to lighten the work in the horticultural industry, by developing sustainable solutions and find smart solutions for business automation, to lower production cost and create a positive economic climate.

Bogaerts greenhouse logistics is the only supplier that can provide full turn-key projects, we take the responsibility from rolling stock to product handling systems. This makes us unique.

We strive to be worldwide preferred supplier for handling machines and systems in horticulture and greenhouse cultivation.

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Coöperatie Hoogstraten cv

HOME OF QUALITY

Coöperatie Hoogstraten cv is a marked presence in the horticultural sector, both in Belgium and abroad. Not only does the cooperative have a rich history, but as a contemporary company it is also ready to meet the future. The constant search for innovation and the commitment to sustainable entrepreneurship are key in this respect. Innovationis coupled with a continuous concern for quality, in products as well as in service. This is in dispensable to maintain a close partnership with the growers. Hoogstraten strawberries are the pick of the crop at our organisation but over the years the cooperative has also built a reputation in greenhouse vegetables. It’s a remarkable story that continues to be written on a daily basis.

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Van der Avoird Trayplant

Van der Avoird Trayplant is an innovative nursery of strawberry and raspberry trayplants. Situated in the south of the Netherlands they supply plants throughout all of Europa and North of Africa. At their brand-new facilities, raspberry plants are being grown in a semi-indoor vertical farm and strawberry tips and fresh plants will be produced year-round. The year-round strawberry plants should result in a new cultivation system for strawberry growers, which is now being tested in their new demo greenhouse.

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Registration fee

Don't forget to book your extras and enjoy the full experience!

The registration fee includes admission to all sessions, a copy of the congress proceedings, coffee breaks, lunches and the International Mechanisation and Demonstration Strawberry Fair (congress dinner and fieldtrips excluded).
Early bird - until 15/07
(Incl. 21% VAT)
515

Admission to all sessions
Welcome reception
Lunches and coffee breaks
Delegate bag
Admission to IMDS**
Standard registration
(Incl. 21% VAT)
720

Admission to all sessions
Welcome reception
Lunches and coffee breaks
Delegate bag
Admission to IMDS**
Virtual Only
(Incl. 21% VAT)
480

Full congress programme (online)
All posters (online)
All presentations (online)
Programme book (online)
Programme proceedings (online)
Student*
(Incl. 21% VAT)
335

Admission to all sessions
Welcome reception
Lunches and coffee breaks
Delegate bag
Admission to IMDS**

Extras

In addition to our regular tickets, we also offer two extras: participating in the fieldtrip on Friday, and the congress dinner on Thursday.
Fieldtrip
(Incl. 21% VAT)
105

Friday 23/09 (Incl. lunch)
Congress dinner
(Incl. 21% VAT)
130

Thursday 22/09

*To be eligible for the student fee, participants are required to produce documentary evidence of their status such as a copy of their student /training ID card or an official statement on university or institution letterhead.
**IMDS (International Mechanisation & Demonstration Strawberry Fair at Research Centre Hoogstraten)

Congress registration fee does not include:

  • Congress dinner (Thursday 22/09)
  • Fieldtrips (Friday 23/09 in Belgium & the Netherlands – incl. lunch)
  • Transport to Antwerp
  • Hotel reservation (check for special rates here)

Previous edition of the ISC

Gaston Opdekamp
MANAGING DIRECTOR, COÖPERATIE HOOGSTRATEN

“Strawberry industry is important in all EU countries, adopting different cultivation systems depending to the climatic conditions and type of agricultural technologies available. Coöperatie Hoogstraten represent the most advanced model for strawberry industry in center of EU and now spreading in different part of the world. The previous editions or the Strawberry symposium organized by Coöperatie Hoogstraten have been of high impact to bridge a gap between the strawberry academic and the industrial aspects on an international range: from research to production, from the market to the consumer.I am sure that the Strawberry Congress they are planning for September 2022 will still be a great example of scientific and technical interaction for the strawberry world, particularly awaited after the long period of restrictions caused by the COVID-19 pandemic.”

Bruno Mezzetti
Full professor at Marche Polytechnic University Ancona

"The International Strawberry Congress is an excellent opportunity for scientists to meet again, and to exchange and discuss newest insights of strawberry research. As a scientist I think it is fantastic to also get a taste of strawberry commercialization topics at this conference, and to be able to expand my network in the strawberry industry. After a long break of international meetings, I’m looking forward to catch up with all strawberry professionals in Antwerp again!"

Michael Barker
EDITOR, FRESH PRODUCE JOURNAL
Tom Van Delm
Director Research Centre Hoogstraten
Anja Stas
CHIEF COMMERCIAL OFFICER, KMDA

“The previous Congresses offered an exciting program with strawberry experts from around the globe in the historic city of Antwerp.  The day-long tour of strawberry operation in the Netherlands and Belgium provided a glimpse of modern glasshouse fruit and transplant production technology.  This is an excellent venue to share and exchange knowledge and ideas with your old colleagues and students from around the world interested in advancing the science and cultivation of the strawberry and delivering high quality and flavorful berries to consumers.  I encourage all in the strawberry community to attend the Congress in 2022!”

Fumiomi Takeda
PhD, USDA-ARS Research Horticulturist (retired)

More info about the IMDS?

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